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La nueva revolución dietética del [Dr. Atkins]
Author:Robert C. Atkins
Published on 2003 by Ediciones B

Available formats: PDF, ePub, Mobi, Kindle, Audiobook

Book Description :

A thorough introduction to the weight-loss diet that has swept the nation, this book outlines the science behind, and the practice of, Dr. Atkins's diet. Based on the premise that less insulin in the body results in less fat storage and fewer food cravings, the Atkins diet is extremely low in carbohydrates, which helps to regulate insulin production and decrease circulating insulin. Included in the book is a carbohydrate gram counter as well as delicious low-carbohydrate recipes written using culinary terms most common in Spain and Latin America.
  • Author -Robert C. Atkins
  • Format BOOK | 555 Pages
  • Published 2003 by Ediciones B
  • Language en
  • CategoryCooking
  • ISBN10 8466610405
  • ISBN13 9788466610407

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

Ebook Available formats: PDF, ePub, Mobi, Kindle, Audiobook


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